A1 Hot And Spicy Chicken Soup

A traditional Indo- chinese soup. Chicken cooked with a variety of vegetables and some chili.

A1 Hot And Spicy Veggie Soup

A traditional Indo- chinese soup. Cooked with a variety of vegetables and some chili.

L 1 Lamb Korma

Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry.

L 2 Lamb Rogan Josh

Chunks of lamb cooked with roasted crushed spices, onions and tomatoes.

L 3 Lamb Madras

Lamb prepared with exotic spices, coconut flavor in a tomato gravy. A famous curry from South India’s coastal region.

L 4 Lamb Sagwala

Tender pieces of lamb cooked with fresh spinach and spices in an onion and tomato gravy.

L 5 Lamb Masala

Pieces of lamb tikka cooked in a tomato, onion and capsicum gravy. An internationally renowned dish.

L 6 Lamb Bhuna

Pieces of lamb cooked in thick chopped tomato, onion gravy and spiced.

L 7 Lamb Kadai

Chunks of lamb tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion gravy with chopped oinion and capsicum pieces.

L 8 Lamb Jalfrezi

Lamb cooked with thick onions, tomato, coriander, capsicum, crushed garlic and chilli gravy with sweet and sour taste.

L 9 Lamb Vindaloo

Hot and spicy dish with a Portuguese influence. Cooked with hot red chillies.

L 10 Lamb Kolapuri

Hot and Spicy flavor of Maharashtra, India. Cooked with hot red chillies in tomatoes, garlic and onion gravy.

B1. Beef Korma

Boneless morsels cooked in traditionally rich nuts, gravy and yoghurt with a traditional flower essence scented curry

B2. Beef Sagwala

Pieces of beef cooked in blended spinach with onion and tomato gravy with spices.

B3. Beef Madras

Beef prepared with exotic spices, coconut milk in a tomato gravy. A famous curry from South India's coastal region.

B4. Beef Kadai

Chunks of beef tempered with coriander seeds and garlic, cooked in a thick crushed tomato, onion gravy with onion and capsicum pieces.

B5. Beef Masala

Pieces of beef tikka, cooked in a tomato, onion gravy with onion and capsicum pieces.An internationally renowned dish.

B6. Beef Jalfrezi

Beef cooked with thick onions, tomato gravy with, coriander, capsicum, crushed garlic and chilli with sweet and sour taste. .

B7. Beef Vindaloo

Hot and spicy dish with a Portuguese inflence. Cooked with hot red chillies.

B8. Beef Kolapuri

Hot and spicy flavour of Maharastra, India, cooked with hot red chillies in tomato, garlic and onion gravy.

S1. Butter Prawns

Prawns flamed in cumin seeds and fresh garlic, when finished in a creamy mild puree of tomato, onion and coriander sauce.

S2a. Prawn Masala

Prawns cooked with chopped onions and tomatoes, with roasted spices in a thick gravy.

S 2 B Fish Masala

Fish cooked with chopped onions and tomatoes, with roasted spices in a thick gravy.

S3a. Prawn Chettinad

Prawn prepared with exotic spices, coconut flavor with tamarind and red chili. South India’s Tamil Nadu region.

S 3 B Fish Chettinad

Fish prepared with exotic spices, coconut flavor with tamarind and red chili. South India’s Tamil Nadu region.

S4a. Prawn Kolapuri

Prawn Hot and Spicy flavour of Maharashtra, India. Cooked with hot red chillies in tomatoes ,garlic and onion gravy

S 4 B Fish Kolapuri

Fish Hot and Spicy flavour of Maharashtra, India. Cooked with hot red chillies in tomatoes ,garlic and onion gravy

S5. Prawn Balchao

Balchao is a spicy seafood dish from Goa with Portuguese influence. Prawns cooked with pickled spices with a hint of white wine, tomatoes, red chilies, tamarind

S 6 A Fish Madras

Fish prepared with exotic spices, coconut milk in a tomato gravy. A famous curry from South India's coastal region.

S6b. Prawn Madras

Prepared with exotic spices ,coconut flavor in onion tomato gravy.

V1. Vegetable Korma

Fresh seasonal vegetables cooked in cashew nut gravy.

V2. Aloo Gobi

Potatoes and cauliflower florets cooked with exotic spices ,ginger and garlic.

V3. Bombay Aloo

Potatoes pieces cooked in cumin seeds, garlic with onion and tomato gravy.

V4. Dal Tadka

Yellow lentil tempered with garlic, cumin seeds, onion, tomato and spices.

V5. Dhal Makhani

Black lentils and kidney beans soaked overnight, and then slowly cooked with cream & spices.

V6. Chana Masala

Chickpeas soaked overnight, cooked slowly to perfection, and seasoned with onion and ginger.

V7. Mixed Vegetable Jalfrezi

Mixed seasonal veggies cooked in a ginger, garlic, tomato and onion gravy.

V8. Aloo Saag

Potatoes cooked in blended spinach with onion tomato gravy and other spices.

V9. Vegetable Manchurian

Chopped garlic ,ginger and capsicums pcs with special veg Manchurian pakoras cooked in soy sauce

V14. Paneer Tikka Masala

Cubes of Indian cottage cheese cooked in a creamy tomato, onion gravy with pieces of onion and capsicum.

V16. Kadai Paneer

Indian cottage cheese and capsicum seasoned with spices and cooked in an onion gravy.

V11. Malai Kofta

Speciality of Kashmir, sweet base curry with tender succulent balls made of mashed potatoes, cheese, dried fruits and nuts

V13. Mutter Paneer

Cube of cottage cheese and fresh green peas cooked in a buttery tomato and cashew nut gravy.

V10. Paneer Butter Masala

Masala Paneer cooked in the creamy buttery tomato sauce

V15. Namaste Paneeer

Mixed tomato, onion and cashew gravy finishes with fenugreek leaves.

V17. Kolapuri

Hot and Spicy flavour of Maharashtra, India. Cooked with hot red chilies in tomatoes, garlic and onion gravy.

V12. Palak Paneer

Paneer cooked with fresh spinach and spices in an onion and tomato gravy.

Namaste Lemon Chicken

Chicken cooked with onion tomato in lemony gravy

Namaste Lamb

Succulent lamb cooked with egg play, okra and roasted spices.

Namaste Beef

Succulent beef cooked with onions, tomatoes in a spiced mustrad gravy. One of our head chefs best dishes. Must be tried!

Namaste Prawns

Prawns cooked with onions, tomatoes, capsicum, fresh ginger, garlic and indian spices.

Chicken Biryani

Hyderabadi style dum biryani rice cooked nicely spiced with pieces of boneless pieces of meat .

Lamb Biryani

Hyderabadi style dum biryani rice cooked nicely spiced with pieces of boneless pieces of meat .

Beef Biryani

Hyderabadi style dum biryani rice cooked nicely spiced with pieces of boneless pieces of meat .

Vegetarian Biryani

Hyderabadi style dum biryani rice cooked nicely spiced with pieces of seasonal vegetables.

Prawns Biryani

Hyderabadi style dum biryani rice cooked nicely spiced with pieces of king fillet prawn.

Steamed Basmati Rice

A serve of basmati rice.

Jeera Rice

A served of pan fried rice with cumin seed salted.

Chicken Fried Rice

Indo- chinese style rice fried with chicken.

Veg Fried Rice

Indo- chinese style rice fried with pieces of seasonal vegetables.

Plain Roti

Wholemeal Flour

Lacha Paratha

Wholemeal Flour

Aloo Parartha

Wholemeal Flour stuffed with mildly spiced messed potato.

Gobi Parartha

Wholemeal Flour stuffed with mildly spiced messed cauliflower.

Paneer Parartha

Wholemeal Flour stuffed with mildly spiced messed panner.

Onion Paratha

Wholemeal Flour stuffed with mildly spiced messed onion.

Mint Paratha

Wholemeal Flour with mint flavour.

Plain Naan

Butter Naan

Naan with butter.

Garlic Naan

Nasn with garlic pieces.

Cheese Naan

Naan stuffed with cheese.

Cheese And Garlic Naan

Naan stuffed with cheese and garlic pieces.

Cheese, Chilli And Garlic Naan

Naan stuffed with cheese and garlic pieces with chili flakes.

Peshwari Naan

Naan stuffed with fine pieces of nuts and sultanas.

Cheese Chicken And Onion Naan

Naan stuffed with cheese ,small pieces of chicken and onion.

Kheema Naan

Naan stuffed with messed lamb kebab.

S1a. Tandoori Chicken Salad

Mixed green leaves dressed with honey mustard, fresh tomatoes, cucumber, sundried tomatoes, and feta cheese.

S1b. Grill Chicken Salad

Mixed green leaves dressed with honey mustard, fresh tomatoes, cucumber, sundried tomatoes, and feta cheese.

S1c. Mint Chicken Salad

Mixed green leaves dressed with honey mustard, fresh tomatoes, cucumber, sundried tomatoes, and feta cheese.

S2. Prawn Salad

Mixed garden fresh greens with balsamic and mustard dressing. Served with steamed and stir fried prawns.

Mango Chutney

Mixed Pickles

Raitha

4pcs Poppadom

Onion Salad

Namaste Chicken Wrap

Mescalin salad, carrot mixed with tandoori chicken and sauces.ketchup,mayo and sweet chili sauce.

Namaste Lamb Wrap

Mescalin salad, carrot,mixed with lamb kebab pieces with mayo, ketchup and sweet chilli sauce.

Coke Bottle

Fanta Bottle

Coke Zero Bottle

Sprite Bottle

Lemon And Paeroa Bottle

D1. 3pcs Cheese Cake

Cheese cake of strawberry flavour served with strawberry syrup.

D4a. Mango Kulfi

Premium ice cream mango flavoured specially made in Namaste Indian restaurant in Indian style.

D4b. Pista Kulfi

Premium ice cream of pista flavoured specially made in Namaste Indian restaurant in Indian style.

D5. Namaste Special

Made with yoghurt, milk and mango pulp. Served with vanilla ice cream and finished with dried nuts as garnish.